Cellar Door

Our cellar door is open every day between the hours of 11am and 4pm. We offer the full range of wines for tasting at no charge. We ask that groups and tours of more than eight people book ahead and a non refundable tasting fee of $3 per taster applies.

As well as our different wine brands we have a range of delicious local jams, sauces and chutneys etc for your enjoyment. Margaret has released her own range, Critter’s Kitchen, of homemade products produced on the property using, whenever possible, estate grown and local ingredients. The range includes: Tomato Kasaundi, Red Pepper and Tomato Marmalade, Quince Paste, Honey and Brandy Figs, Vegetable Mustard Pickles, Plum Chutney and Lime Pickle Chutney. She also packages her own homemade muesli for sale.

For information on our Crittenden Estate Cellar Club and how to join click here

To purchase any of the Crittenden Estate wines or Geppetto Produce online please Click Here.